8+ Qeema Aloo Matar Ka Salan For You
Video Keema Aloo Matar Recipe | Mutton Mince With Peas And Potatoes| CookWithLubna
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Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Qeema aloo matar ka salan. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Qeema aloo matar ka salan is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Qeema aloo matar ka salan is something which I've loved my whole life.
Many things affect the quality of taste from Qeema aloo matar ka salan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Qeema aloo matar ka salan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Baca Juga
As for the number of servings that can be served to make Qeema aloo matar ka salan is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Qeema aloo matar ka salan estimated approx 30 minutes.
To begin with this recipe, we must first prepare a few components. You can cook Qeema aloo matar ka salan using 13 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Qeema aloo matar ka salan:
- half kg Beef qeema
- 250 gram Potatoes
- 250 grams Matar
- 2 Tomatoes
- half cup Oil
- 2 Onion
- 1 tsp Ginger garlic paste
- 1 tsp Chili powder
- half tsp Salt
- half tsp Turmeric
- half tsp Garam masala powder
- Hara dhania (for garnishing)
- Green chili (for garnishing)
Steps to make to make Qeema aloo matar ka salan
- Pan mein oil garam karay phir us mein onion ko soft fry karay,ab us mein qeema add karkay bhundlay ab us mein saaray spices add Karay or qeema galnay ka liya rakhday
- Ab us mein potato or matar daal Kar achi tara bhundlay or galnay ka liya rakhday,galnay ka baad hara dhania or green chili garnish karay or serve karay
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