6+ Special Halki Phulki Moong Daal Khichri Aur Lauki Ka Raita Article

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Special halki phulki moong daal khichri aur lauki ka raita. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Special halki phulki moong daal khichri aur lauki ka raita is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Special halki phulki moong daal khichri aur lauki ka raita is something that I have loved my whole life.

Many things affect the quality of taste from Special halki phulki moong daal khichri aur lauki ka raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special halki phulki moong daal khichri aur lauki ka raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Special halki phulki moong daal khichri aur lauki ka raita is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Special halki phulki moong daal khichri aur lauki ka raita estimated approx 1 hr.

To begin with this particular recipe, we have to prepare a few components. You can cook Special halki phulki moong daal khichri aur lauki ka raita using 25 ingredients and 9 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Special halki phulki moong daal khichri aur lauki ka raita:

1. 1/8 cup Ghee
2. Cloves 2
3. 2 Cinnamon sticks
4. 5-6 Black pepper
5. 1 tsp Cumin
6. 1 Cardamom
7. 1 Onion chopped
8. 8-10 Curry leaves or to taste
9. 1/2 cup Split green And yellow moong lentil (soaked for 1 hour
10. 1 cup Rice (soaked for 1 hour)
11. 3 cups Water
12. Lauki ka raita
13. 1/2 Cup Lauki (Bottle Gourd) Peeled & shredded
14. ¼ cup Reserve of lauki water
15. 1/2 Cups Dahi (Yogurt) Thick
16. ½ tsp Namak (Salt) or to Taste
17. 1/2 tsp Chaat Masala
18. 2 tbs Hara dhania (Coriander) chopped
19. 1-2 tbs Oil
20. 1/2 tsp Zeera (Cumin seeds)
21. 1 Green chilli (Green chilies) Chopped
22. 1-2 Sabut lal mirch (Button red chilies)
23. Salad
24. 1 cucumber Slices
25. 1 carrot slices

Steps to make to make Special halki phulki moong daal khichri aur lauki ka raita

1. In a pot,heat ghee and add cloves,cinnamon sticks,black peper,cumin,cardamom and saute little.
2. Add onion (chopped) and curry leaves, fry until onion are brown.
3. Add split green mong lentil,rice,salt and water,mix it well.
4. Cover and cook on medium low flame until ½ cup water remains.
   -Lower the flame and put it on simmer for 5-6 mins
5. In saucepan,add water and peeled & shredded bottle gourd,boil until done,strain and reserve ¼ cup of lauki water and set aside.
6. In bowl,add yogurt,salt,chaat masala,coriander,,boil bottle gourd and bottle gourd water, mix well.
7. Frying pan,add oil,cumin seeds,green chilies and button red chilies and sauté for a minute
8. Now add tadka on yogurt mixture and mix well.
   -Bottle gourd raita is ready.
9. Serve garam garam khichri with lauki ka raita and salad

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Special halki phulki moong daal khichri aur lauki ka raita. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!