6+ Stuffed Curry Momo Ideas

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Stuffed Curry Momo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stuffed Curry Momo is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Stuffed Curry Momo is something that I've loved my entire life.

Many things affect the quality of taste from Stuffed Curry Momo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Curry Momo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Curry Momo is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed Curry Momo estimated approx 15-20 minutes.

To begin with this particular recipe, we must prepare a few components. You can have Stuffed Curry Momo using 7 ingredients and 6 steps. Here is how you can achieve it.

#boxweek1 - Momos are a common street food in the Northern regions of India, Nepal, Tibet and Bhutan. They are made both in a veg. and non-veg. version, with either mixed veggies or chicken. However, I tried this innovative fusion momo with some leftover veg. curry as a stuffing. They were then coated with some food colour infused raw rice and steam cooked to perfection.

You can enjoy them as a tea time snack or as an appetizer with some sauce / any dip of your choice. So if you are looking for some visually appealing party recipe, then go for these Curry Stuffed Momos. It can be a great crowd puller at any in-house party.

Ingredients and spices that need to be Make ready to make Stuffed Curry Momo:

1. 1 cup plain flour (maida)
2. 1 pinch salt
3. 1 tsp. oil
4. as needed water
5. 1 cup any leftover dry veg. curry
6. 1/2 cup raw rice
7. pinch food colour (opt)

Steps to make to make Stuffed Curry Momo

1. Knead a tight dough with plain flour, salt, oil and required quantity of water. Cover with a damp cloth and leave aside for 15-20 minutes.
2. Soak the rice in sufficient water along with a pinch of green food colour for 30 minutes. Then drain and keep aside.
3. Divide the dough into equal portions. Roll out each portion like a small poori. Make sure the sides are thin and the centre slightly thick.
4. Place a tbsp. of the stuffing in the centre and start pleating the edges. Then gather all the pleats and press in the centre, thus sealing it securely.
5. Coat with the drained rice and arrange them on a bamboo steamer basket or on a greased perforated plate.
6. Steam for 15-20 minutes or till the rice is properly cooked. Relish with any chutney or sauce for breakfast, snack or as a light meal.

As your experience and also confidence expands, you will find that you have extra all-natural control over your diet plan and adapt your diet plan to your individual tastes gradually. Whether you intend to offer a recipe that uses less or more active ingredients or is a bit basically hot, you can make easy changes to accomplish this objective. In other words, begin making your dishes promptly. As for basic food preparation abilities for novices you do not need to discover them yet just if you master some easy cooking techniques.

This isn't a complete overview to fast as well as easy lunch dishes yet its excellent food for thought. Hopefully this will certainly get your imaginative juices flowing so you can prepare delicious dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Stuffed Curry Momo. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!